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Sweet / Dessert

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• Omelette A La Duchesse
  6 eggs ½ cupful of water ½ a lemon's yellow rind, grated ½ cupful of thick cream ½ cupful of granulated sugar 1 teaspoonful of vanilla or orange flower water 1 small bit of
• Omelette A La Washington
  
• Omelette Soufflé
  
• Omelette With Rum
  
• Swiss Soufflé
  

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