LatestRecipes
Herbal Marinade For Kebab On Grill
1 tsp mint, freshly chopped 2-3 strands of saffron ½ tsp dill 1 clove garlic, finely chopped 2 tbsp
Herbs Blend For Chicken Or Turkey
1 tsp thyme 1 tsp oregano ½ tsp cumin ½ tsp black pepper 1 tsp salt
Mixed Herbs For Rice Dishes
20 gr dried rose petals 1 piece of cinnamon bark 20 gr cardamom seeds 6-8 strands of saffron 50 gr
Za' Atar
2 tbsp thyme (ground to powder) 1 tbsp sumac 1 tsp sesame, roasted ½ tsp marjoram (ground to powder) 2
Bouque Garni
1 laurel leaf 1 sprig thyme 1 sprig parsley 1 sprig celery
Mayonnaise With Green Herbs
2 tbsp vinegar from apples 1 egg yolk 1 whole egg 2 cups of French mustard 2 tbsp fresh basil leaves 2
PopularRecipes
Bath Salts 2
2 cups Epson salts 1 cup sea salt or kosher salt 6 drops essential oil ½ teaspoon glycerine Food colouring
Triglie Alla Marinara
Mullet Salt Pepper Onions Parsley Oil Water
Char-Grilled Tuna With Fiery Pepper Purée
4 tuna steaks, about 175g/60oz each Finely grated rind and juice of 1 lime 30ml/2 tbsp olive oil Salt
Raspberry Nut Valentines
1 cup (½ pound) butter or margarine, softened ⅔ cup granulated sugar ½ teaspoon vanilla
Oven Dried Tomatoes
Tomates Secados Al Horno4 ½ lb/2 kg cherry tomatoes about 1 in (2.5 cm) in diameter, halved 24 garlic cloves, peeled 10 g finely
Chocolate-Dipped Hazelnut Crescents
275g/10oz/2 cups plain four Pinch of salt 225g/8oz/1 cup unsalted butter, softened 75g/3oz/6 tbsp caster

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